Go Back
Print
Lemon Cherry Cheesecake Dip Recipe

Cherry Lemon Cheesecake Dip

Course Appetizer, Dessert
Prep Time 15 minutes
Total Time 15 minutes
Servings 6
Author Emilie

Ingredients

  • 4 oz. cream cheese softened
  • 1 box 3oz instant lemon pudding
  • 1 cup milk
  • 1/2 teaspoon vanilla
  • 1 tablespoon sugar
  • 1/2 cup graham cracker crumbs
  • 1 1/2 cups cherry pie filling
  • additional graham crackers cookies or pretzels

Instructions

  1. In medium bowl, beat cream cheese, pudding, milk, vanilla, and sugar until well blended.
  2. Add graham cracker crumbs in the bottom of a 3 cup serving bowl.
  3. Gently spread cream cheese mixture over crumbs.
  4. Top with cherry pie filling.
  5. Serve immediately with additional graham cracker, cookies or pretzel. (You can also store in refrigerator until ready to serve.)