Cherry Lemon Cheesecake Dip
Recipe type: Dessert, Appetizer
Prep time: 
Total time: 
Serves: 6
  • 4 oz. cream cheese, softened
  • 1 box (3oz) instant lemon pudding
  • 1 cup milk
  • ½ teaspoon vanilla
  • 1 tablespoon sugar
  • ½ cup graham cracker crumbs
  • 1½ cups cherry pie filling
  • additional graham crackers, cookies or pretzels
  1. In medium bowl, beat cream cheese, pudding, milk, vanilla, and sugar until well blended.
  2. Add graham cracker crumbs in the bottom of a 3 cup serving bowl.
  3. Gently spread cream cheese mixture over crumbs.
  4. Top with cherry pie filling.
  5. Serve immediately with additional graham cracker, cookies or pretzel. (You can also store in refrigerator until ready to serve.)
Recipe by Oh My! Sugar High at