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Scrumptious Baked Cinnamon Breakfast Bites
Posted By Emilie On August 10, 2010 @ 8:00 am In Breads & Muffins | 94 Comments
I love a good donut, especially a homemade one. What I don’t love is the pain associated with deep frying them. It is messy, time consuming and certainly more fattening. These baked Cinnamon Breakfast Bites mimic what I love about donut holes but without all the added stress and calories. They are super scrumptious and I encourage you to try them out yourself and see how long they last in your house!
1-1/3 cups all-purpose flour
1 cup crisp rice cereal, coarsely crushed
2 tablespoons plus 1/2 cup sugar, divided
3 teaspoons baking powder
1/2 teaspoon salt
1/4 cup butter-flavored shortening
1/2 cup milk
1 teaspoon ground cinnamon
1/4 cup butter, melted
Mix flour, crushed cereal, 2 tablespoons sugar, baking powder and salt in large bowl.
This recipe is courtesy of the 2001 Taste of Home Annual Cookbook and available on Taste of Home . It was submitted by Ruth Hastings.
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 This recipe is courtesy of the 2001 Taste of Home Annual Cookbook and available on Taste of Home: http://ohmysugarhigh.com/scrumptious-baked-cinnamon-breakfast-bites-recipe/cinnamon-breakfast-bites-2/
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